GROUP MENUS

Menu nº 1

Couvert: Bread, Butter and Olives
Soup: Green Cabbage Soup
Main Dish: Cod with Rice Bean

or Hake Fillets w/ Tomato Rice

or Cod with Cream Sauce

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Chicken Stewed with Port Wine

or Fried Pork Portuguese Style

or Small Stakes of Turkey with Cream

Drinks: “Clube de Fado” Wine, Mineral Water or Beer
Dessert: Fruit Salad
Digestive: Coffee, Brandy or Porto

Price (VAT included): € 58.00

Menu nº 2

Couvert: Pão, Manteiga, Azeitonas e Linguiça
Soup: Tomato Cream
Main Dish: Cod “Braz Style”

or Fillets of Octopus with Coriander Rice

or Squid “Fisherman Style”

———————- or ———————-

Roasted Pork Loin in Oven

or Pork Tenderloin with Mushrooms

or Leg of Peru “Baker Style”

Drinks: “Clube de Fado” Wine, Mineral Water or Beer
Dessert: Sweet Rice
Digestive: Coffee, Brandy or Porto

Price (VAT included): € 68.00

Menu nº 3

Couvert: Bread, Butter, Olives, Brood Beans and Red Sausage
Soup: Vegetables Cream
Main Dish: Hake “Sailor Style”

or Fillet of Moon Fish in the Oven

or Fillets of Sole with Clams Rice

———————- or ———————-

Roasted Lamb “Country Style”

or Roast Duck with Orange

or Veal rolls with Ham

Drinks: Wine “Clube de Fado”, Mineral Water or Beer
Dessert: Custard (Créme Brûlée)
Digestive: Coffee, Porto or Whisky

Price (VAT included): € 74.00

Menu nº 4

Couvert: Bread, Butter, Olives, Brood Beans and Cod Cakes
Entry: Octopus Salad
Main Dish: Cod Fish “Clube de Fado”

or Monkfish Rice stewed with Prawns

———————- and… ———————-

Roasted Veal in the Oven

or Duck Rice “Portuguese Style”

Drinks: Wine “Clube de Fado” – Reserve, Mineral Water or Beer
Dessert: Chocolate Mousse
Digestive: Coffee, Porto or Whisky

Price (VAT included): € 84.00

Menu nº 5

Couvert: Bread, Butter, Olives, Coriander Salad and Smoked Ham
Entry: Clams Steamed in “Vinho Verde”
Main Dish: Fillet of Sole w/ Prawns

or Grouper with Coriander in the Oven

———————- and… ———————-

Veal “Fado Club”

or Duck breast with Madeira Wine

Drinks: Wine “Clube de Fado” – Reserve, Mineral Water or Beer
Dessert: Egg Pudding
Digestive: Coffee, Porto or Whisky

Price (VAT included): € 95.00

Menu nº 6

Couvert: Red Sausage, Cod Cakes, Smoked Ham and Cheese
Entry: Loins of Prawns on a Garlic Sauce
Main Dish: Stone Bass Fillets w/ Champagne

or Sea Bass Fillet w/ Lobster sauce

———————- and… ———————-

Fillet Mignon w/ Mushrooms and Spinach Cream

or Roasted “Cabrito” (Young Lamb) in the Oven

Drinks: “Clube de Fado-Reserve” Wine, Mineral Water or Beer
Dessert: Home Made Cheese Curd Pie w/ Wild Berries
Digestive: Coffee, Porto or Whisky

Price (VAT included): € 99.00

VEGETARIAN MENUS

Menu nº 1

Couvert: Bread, Butter and Olives
Entry: Caldo Verde Portuguese Cabbage Soup
Main Dish: Vegetarian Fritters
Drinks: Water, ½ Bottle Wine, Beer or Fruit Juice
Dessert: Fruit Salad
Digestive: Coffee, Liqueur or Brandy

Price (VAT included): € 45.00

Menu nº 2

Couvert: Bread, Butter, Broad Beans and Olives
Entry: Cream of Vegetable Soup
Main Dish: Spring Rice
Drinks: Water, ½ Bottle Wine, Beer or Fruit Juice
Dessert: Orange in Muscatel Wine
Digestive: Coffee, Liqueur or Brandy

Price (VAT included): € 48.00

Menu nº 3

Couvert: Bread, Butter, Broad Beans and Olives
Entry: Alentejo-Style Tomato Salad
Main Dish: Pasta with Cheese Au Gratin
Drinks: Water, ½ Bottle Wine, Beer or Fruit Juice
Dessert: Fruit Medley with Ice Cream
Digestive: Coffee, Liqueur or Brandy

Price (VAT included): € 52.00

Menu nº 4

Couvert: Bread, Butter, Broad Beans, Mushrooms and Olives
Entry: Rich Mixed Salad
Main Dish: Vegetarian Stuffed Bell Peppers
Drinks: Water, ½ Bottle Wine, Beer or Fruit Juice
Dessert: Baked Cheesecake with Wild Berries
Digestive: Coffee, Liqueur or Brandy or Whisky

Price (VAT included): € 55.00

Menus for groups (Minimum 10 people)

The menu selected should be informed with minimum antecedence of 48 hours.